The Cooking Olympics was held for the 2nd time. Culinary experiences were provided by the local cooking teams, while entertainers guaranteed the merry atmosphere.

At the gastro-event, several teams compared their knowledge while guiding us through the different gastronomic world of several nationalities. Each participant received ample rewards, thanks to the offerings from various businesses.

During the event, music from the Folk Brass Band enhanced the atmosphere, which was facilitated by several accompanying programs, including the children’s show of the Márkus Theatre, the Hosszúhetény Folk Ensemble and the Magyaregyregy Tradition Preservation Association.

This year, the athlete Tünde Papp was our guest for a conversation, who shared her cross-country running adventures with us.

A celebrity performer closed the program series, Dénes Pál entertained the guests. The singer involved everyone from the young to the elderly in singing together.